Let us take care of the food so you can enjoy your retreat
Meals are a part of your package
We know the time it takes to get food on the table and to clean up
afterwards. That is why, at Camp Onomia, meals are taken care of for you at your
retreat or conference. Good, nutritious meal plans are available to suit either
adult or youth events. Food on time, provided in the lower dining rooms of the
Retreat Center from November through April, is generally offered at 8 AM, noon,
and 5:30 PM. Please contact us in advance if your schedule dictates a
variance in these time frames. Meals are served cafeteria style. Banquet service
is available at an additional cost.
Seasonally, meals are served in Friendship Hall, our summer dining facility.
Both kitchens are commercially certified and governed by the state of Minnesota
Health codes.
Typical meals
BREAKFASTS are served from 8:00 till 8:30 AM.
Hot breakfast usually include one of the following: pancakes, French toast,
scrambled eggs, croissant egg and sausage sandwich, with muffin, hash browns,
sausage or bacon side. In addition, cold cereal, milk, juice , and coffee are
available.
An economical cold breakfast is offered to groups who wish to save on meal
expense. This includes cold cereal, milk, juice, coffee and a pastry or fruit.
LUNCHES are served from noon till 12:30 PM.
Common lunch offerings include home made one of the following: soup and
sandwich, taco bar, hamburgers and fries, or chicken sandwiches served with
salad. Milk, drink, coffee, and desert.
SUPPERS are served between 5:30 and 6:00PM.
Meal offerings include Chicken Alfredo and pasta, spaghetti and meatballs,
"KFC bowl", chicken dinner, with beverage, salad, and desert.
Looking for something more?
Contact us for
special meal requests and banquet meals for weddings and grand events. We will
put together a package that your guests will love and we will save you
considerably on prices hotels will charge you! Theme meals, picnics, and "on the
cheap" light meals for kids groups are all options. We set up, prepare the meal,
serve it, and clean up afterwards so you can get on to the business at hand.
Fees
$7 per person per meal.
$4 for economy cold breakfast
You are charged per meal per person using the number of
guests guaranteed by the final contract date due 7 days prior to the event.
Persons missing meals are still charged for the meals included in the contract.
